13-1/4" dia., 2-1/4" depth
-Foundry seasoned, ready to use upon purchase.
-Use on all cooking surfaces, grills and campfires.
-Sauté, sear, fry, bake and stir fry to heart’s content.
-Made in USA.
The Lodge Cast Iron 13.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a chicken, saute vegetables or bake an apple crisp in this generous 13.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated non-stick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Size: 13-1/4 Inch | Color: Black
Product Dimensions: 20.3 x 13.5 x 2.5 inches ; 10.3 pounds
Shipping Weight: 10.3 pounds
Domestic Shipping: Item can be shipped within U.S.